Country: United States
Region: Kona, Hawaii
Farm: Kona Gold
Elevation: 1500 feet
Milling Process: Fully Washed
Drying Process: Raised beds
Cupping Notes: Rich and fruity with a nice body with notes of raspberries, honey and papaya.
Our Hawaiian Kona is Extra Fancy which is the highest grade of Kona and is hand selected by our Roast Master from a small estate that lovingly grows it in rich volcanic soil.
One of the best coffees in the world; we roast this coffee on the light side of medium to bring out the flavor.