Start your coffee adventure with our dark roast smooth coffee, Matlacha Midnight. This post roast blend is rich and flavorful while remaining very smooth and captures the essence of a vacation evening.
We roast each variety of coffee that goes into our Matlacha Midnight separately to preserve all the special flavors of each region. We then mix the various roasted coffees into the succulent blend that is perfect for that special cup of coffee.
We use state-of-the-art fluid air bed roasters (basically giant popcorn poppers) to preserve just the subtle flavors of each coffee used in our Matlacha Midnight. Traditional roasting equipment uses indirect heating to heat up the roasting drum, think cast iron skillet. This imparts a 'roasted metal' flavor to roasted coffee; many describe this as a burnt flavor.
This is the same blend as our Sanibel Sunrise, however we roast this one a little longer to bring out some boldness while remaining very smooth.
Have emailed phoned and am now replying to this request. My question remains the same how did this order get duplicated?
The coffee is amazing, I love the taste and the smell is out of this world. I even bought one for my boyfriend that lives in Puerto Rico and he loved it too. Perfect coffee for coffee lovers.
I discovered this coffee several years ago & purchase at the Sunday Sanibel market during season. I order when I return to northern home.
I ordered the K-cups in Matlacha Midnight Dark Roast and the packaging is different from the Sanibel Sunrise K-cups. They do not work in my machine so I am very disappointed.
Love this dark roast rich taste and velvety tones! One of my favorite darks! I couldn’t survive without my mornings with Jimmy Java Coffee Beans!!